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Niujie: A 1,000-Year-Old Mosque and Hui-Street Halal Food — Beijing

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Niujie: A 1,000-Year-Old Mosque and Hui-Street Halal Food

Half-day

4 stops · Half-day

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My Trip

Niujie, where the Hui people have lived for a thousand years, centered on Beijing's oldest mosque, founded in 996. A mosque Chinese on the outside and Arab on the inside, halal snacks, copper-pot lamb. A niche course compressing religion, history and food into one street.

Half-day4 stopsEst. budget 20,000 KRW

Itinerary

  1. 1

    Niujie Mosque牛街礼拜寺

    Religious site · Ruins · 50 min stay

    Founded in 996 (Liao dynasty), Beijing's oldest mosque. A distinctive Sino-Islamic fusion: a Chinese traditional wooden courtyard on the outside, a prayer space facing Mecca within. The 'Wangyue Tower' and Song- and Yuan-era steles remain (prayer hall entry restricted to Muslims).

  2. Walk 5 min
    2

    Jubaoyuan (Copper Pot)聚宝源

    Restaurant · 70 min stay

    The core of Niujie halal cuisine. At lunch the counter for freshly made braised beef (jiang niurou) and sausage draws a long line. If you have time, add copper-pot lamb. The essence of Hui food in one place.

  3. Walk 6 min
    3

    Baiji Niangao白记年糕

    Dessert · 25 min stay

    A halal rice-cake and snack shop Niujie locals queue for. Pick and pack sweet, soft Beijing desserts like kidney-bean niangao, wandouhuang and aiwowo. The sweet corner of the Muslim street, perfect for a post-meal finish.

  4. Walk 12 min
    4

    Fayuan Temple法源寺

    Temple · 40 min stay

    Beijing's oldest inner-city Buddhist temple (founded 645), reached by walking east from Niujie. In spring, lilac (dingxiang) fragrance fills the grounds. A compression of Beijing's religious landscape, where a mosque and an ancient Buddhist temple coexist within walking distance.

    봄 라일락 시즌(4~5월)

Sources · Freshness

  • ownTrip Pagoda 큐레이션

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