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Katong Peranakan Nyonya Food & Pastel Shophouse Walk — Singapore

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Katong Peranakan Nyonya Food & Pastel Shophouse Walk

Half-day

5 stops · Half-day

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My Trip

Katong and Joo Chiat, the home of Singapore's Peranakan (Baba-Nyonya) culture. Katong laksa eaten with a spoon, an old kaya toast shop, pastel shophouses, and the oldest surviving Nyonya restaurant -- food and architecture together.

Half-day5 stopsEst. budget 48,000 KRW

Itinerary

  1. 1

    328 Katong Laksa加东叻沙 (328 Katong Laksa)

    Street food · 30 min stay

    Katong-style laksa with noodles cut by scissors and eaten with a spoon only. A rich coconut-shrimp broth with the scent of laksa leaf is the signature.

    11:30

  2. Walk 5 min
    2

    Chin Mee Chin Confectionery真美珍 (Chin Mee Chin)

    Cafe · 30 min stay

    A 1925 old kopitiam. Hand-grilled kaya toast and kopi, with old mosaic tiles and marble tables kept as they were.

    12:15

  3. Walk 8 min
    3

    Koon Seng Road Shophouses古成路 (Koon Seng Road)

    Joo Chiat · Street · Architecture · 25 min stay

    A row of Peranakan terrace houses decorated with pastel tiles and stucco reliefs. A photo spot representing Singapore.

    12:50

  4. Walk 5 min
    4

    Kim Choo Kueh Chang金珠肉粽 (Kim Choo Kueh Chang)

    Joo Chiat · Heritage · 25 min stay

    Specialising in Nyonya rice dumplings (zongzi) and kueh, with a display of beaded embroidered shoes (kasut). See Peranakan craft at a glance.

    13:20

  5. Walk 6 min
    5

    Guan Hoe Soon源和顺 (Guan Hoe Soon)

    Restaurant · 60 min stay

    Opened in 1953, the oldest surviving Nyonya restaurant. An authentic course of ayam buah keluak (chicken braised with black nuts) and babi pongteh.

    13:50

Sources · Freshness

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