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Shanghai Alley Breakfast — A Shengjian, Tangbao & Scallion Pancake PilgrimageShanghai

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Shanghai Alley Breakfast — A Shengjian, Tangbao & Scallion Pancake Pilgrimage

Half-day

4 stops · Half-day

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My Trip

A local's real day begins with a street breakfast. From a Michelin-listed scallion-pancake stall to a queued-for tangbao old-timer, crispy-bottomed shengjian and the 'four heavenly kings' breakfast — a local food route possible only in the early morning.

Half-day4 stopsEst. budget 15,000 KRW

Itinerary

  1. 1

    A Da Scallion Pancake阿大葱油饼

    Huangpu · Street food · 25 min stay

    A grandfather's scallion pancake, known worldwide via a BBC documentary and listed in the Michelin Bib Gourmand. The kiln-baked, layered congyoubing can only be had by queuing early.

    이른 아침(오픈 직후)

  2. Taxi 10 min
    2

    Jiajia Tangbao佳家汤包

    Huangpu · Dim sum · 30 min stay

    A juicy-tangbao old-timer next to People's Square where locals queue. With varied fillings like crab and shrimp, taste the essence of Shanghai dumplings.

  3. Walk 8 min
    3

    Da Hu Chun大壶春

    Huangpu · Time-honored shop · 25 min stay

    The originating lineage of the 'dough-wrapped' style shengjian rather than the juicy type. Taste authentic Shanghai shengjian with a crispy bottom and full filling.

  4. Walk 6 min
    4

    Si Da Jin Gang (Shanghai's Four Breakfasts)四大金刚

    Street · 20 min stay

    Shanghai's traditional four breakfast items — dabing, youtiao, cifan and doujiang. Complete the old breakfast culture as a set at an alley stall (a street-stall concept, not a specific shop).

    오전

Sources · Freshness

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