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Hands-On Class (Beer + Jingisukan): Sapporo Beer Museum — Tasting and a Jingisukan Beer GardenSapporo

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Hands-On Class (Beer + Jingisukan): Sapporo Beer Museum — Tasting and a Jingisukan Beer Garden

Half-day

3 stops · Half-day

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My Trip

Sapporo, the birthplace of Japanese beer. Learn the brewing history at the beer museum in a red-brick former sugar refinery, do a paid tasting, then continue right next door at the beer garden with lamb jingisukan and freshly poured draft.

Half-day3 stopsEst. budget 46,000 KRW

Itinerary

  1. 1

    Sapporo Beer Museumサッポロビール博物館

    Higashi Ward · Museum · Experience · 70 min stay

    Japan's only beer-dedicated museum (free admission). In a building preserving a Meiji-era red-brick sugar refinery, see the brewing history and finish with a small-fee paid tasting comparing three beers like Kaitakushi and Classic.

  2. Walk 3 min
    2

    Sapporo Beer Garden Jingisukan Hallサッポロビール園 ジンギスカンホール

    Higashi Ward · Jingisukan · Beer · 75 min stay

    All-you-can-eat jingisukan plus freshly poured draft in a former factory hall with a giant brewing kettle hanging from the ceiling. On the same grounds as the museum, so the route is seamless — authentic Hokkaido brazier-grilled lamb.

    점심 또는 이른 저녁

  3. Walk 5 min
    3

    Ario Sapporoアリオ札幌

    Higashi Ward · Mall · 30 min stay

    A large shopping mall adjacent to the beer grounds. Good for souvenirs and snacks on a post-meal stroll. A free shuttle/bus from here to Sapporo Station makes for a smooth finish.

    식후

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