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Thai Cooking Class — From Market Shopping to Organic Farm and Cooking It Yourself — Chiang Mai

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Thai Cooking Class — From Market Shopping to Organic Farm and Cooking It Yourself

Full day

4 stops · Full day

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My Trip

Chiang Mai's signature experience, a Thai cooking class. Learn ingredients at a local market, pick herbs yourself at an organic farm, and make everything by hand from curry paste to pad thai, tom yum and mango sticky rice in a full-day class.

Full day4 stopsEst. budget 46,000 KRW

Itinerary

  1. 1

    Local Market Tour (with Instructor)Local Market Tour

    Experience · 45 min stay

    The instructor explains local ingredients like coconut cream, galangal, kaffir lime and Thai eggplant firsthand. The stage of learning the basics of Thai food at the market before cooking.

    오전 9시

  2. Transit 30 min
    2

    Organic Herb Farm HarvestOrganic Farm (Mae Rim)

    Experience · 60 min stay

    Harvest lemongrass, basil and chili yourself at the cooking school's own farm (Thai Farm Cooking School, etc.). Experience the farm-to-table process.

    오전

  3. Walk 3 min
    3

    Cooking Class Main SessionCooking Class Session

    Experience · 180 min stay

    Pound curry paste in a mortar yourself and stir-fry in a wok to complete 4-6 dishes. A signature Chiang Mai experience, making even a mango-sticky-rice dessert and eating on the spot.

    오전~오후

  4. Transit 25 min
    4

    Recipe Book & Return to CityWrap-up

    Old City · 15 min stay

    Receive a recipe book and head back to the Old City. The wrap-up stage so you can recreate it at home.

    오후

Sources · Freshness

  • ownTrip Pagoda 큐레이션

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